My Stories with China Tea(Fujian)(I-3): Seventy-five Years Enveloped in Tea's Embrace; A Shared Symphony of China and UK - The Legendary Tales of Fujian Tea Import & Export Co., Ltd. and JAZZ TRADING (LONDON) LTD
Comparison of Chinese and British "Tea Cultures" |
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China |
UK |
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喝茶吗? |
a cup of tea? |
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History of Tea drinking |
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Over 2,000 years of history. The birthplace of tea. Originated during the Zhou Dynasty, developed in the Tang Dynasty, and prosperous in the Song Dynasty. |
Over 400 years of history. During the Age of Exploration in the 17th century, the Dutch introduced tea to the UK. |
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How much people love tea |
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Annual per capita tea consumption:0.565KG |
Annual per capita tea consumption: 1.94KG. 80% of the population has a tea - drinking habit. |
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Tea Pairings |
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Mainly "pure brewing", just steeped with boiling water. Some may add American ginseng or jujubes, etc. |
Add milk, sugar or orange slices, jasmine, etc. to make Earl Grey tea, jasmine black tea, etc. |
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Appearance of Tea Leaves |
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Prefer whole leaf tea. Most tea leaves remain intact. |
Prefer broken tea. One teabag at a time, and it is discarded after use. Because the tea leaves are very broken, there is a filter in the British teapot. |
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British Tea time |
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Tea time |
Name |
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Breakfast |
Breakfast tea |
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20 minutes morning break |
Tea break |
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Afternoon tea with desserts |
Low tea |
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Dinner |
High tea |
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Before bedtime |
Night tea |
Seventy-five Years Enveloped in Tea's Embrace; A Shared Symphony of China and UK
Sources: China Tea (Fujian), Apr 10.2025