"Paperless Red Mark, A Sip of Majestic Landscapes" China Tea "Paperless Red Mark" – Now Grandly Launched!
Paperless Red Mark, Beyond Mountains and Rivers
China Tea “Paperless Red Mark”, from its inception, every single step defines the extraordinary.
Across boundless seas, a thousand sails have passed.
Over the past 70 years or so, with an enduring craftsmanship, China Tea has inscribed a radiant chapter of Pu'er across the long history, among which, the 'Paperless Red Mark' stands as a silent yet burning stroke of brilliance.

This legendary paperless "Yin Ji” puerh, a masterpiece born in the mid-20th century, originated from one story. At that time, its outer wrapping paper was meticulously removed, leaving only the "Eight Zhong" label embedded onto the heart of the tea cake as a proof, and making itself standing out among "Yin Ji" puerh teas. This unconventional packaging design has also given it an unmatched flavor transformation.
"A Bundle for Spring, A Cake for Time."
China Tea Paperless Red Mark Raw Puerh Compressed Tea mainly contains six pieces of large-leaf variety spring tea cake, meticulously complemented by a single cake of 12-year aged treasure. Each cake is a serendipitous encounter across different times and spaces.
Spring leaves picked from large-leaf variety tea trees provide excellent quality profile, offering a refined elegance for your everyday life. Aged tea sourced from famous tea mountains enhance the tea drinking experiences, preserves the majestic grandeur of time and nature in your collection.

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Product Profile |
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Product Name |
China Tea Paperless Red Mark Raw Puerh Compressed Tea |
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Category |
Raw Puerh Tea |
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Article Number |
YTDS11BC0210 |
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Batch Number |
MTAJ25220 |
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Specs |
357g/piece; 7pieces/bundle; 2cases(14pieces)/carton(5kg) |
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Special Features |
The six pieces of large-leaf variety spring tea, featuring rich, mellow, fragrant and sweet taste, with a refined, silky texture. Brimming with the vibrant essence of spring, every sip delivers a crisp, refreshing, and lingering sweetness that celebrates the season.
The single cake of twelve-year aged vintage treasure of four prestigious tea mountains, revealed at random. |
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Six for the Daily Brew, One for the Rare Collection |
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Product Name |
China Tea Paperless Red Mark Raw Puerh Compressed Tea |
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Origin and processing |
Made of delicately selected new crop spring tea leaves picked from large-leaf tea trees in high-altitude woodland tea gardens along the banks of Lancang River, crafted using traditional processing techniques inherited from ancient time, and naked cakes aging method.
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Appreciation |
Refined Aroma, Delicate Liquor, Sweet Taste, Long-lasting Finish; High Freshness, Balanced Bitterness, Exceptional Lingering Sweetness; Combining the Depth of Large-leaf tea tree with the vitality of spring tea; Highly Palatable, Ideal for daily brewing or Long-term aging, Stable quality, Classic character |
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Product Name |
China Tea Paperless Red Mark 12-Year Aged Raw Puerh Compressed Tea (Banzhang) |
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Origin and processing |
Selected from large-leaf tea tree grown in the Banzhang producing area, and aged naturally for 12 years. Crafted using traditional techniques inherited from ancient time, and stored as naked cakes. |
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Appreciation |
Deep Aroma, Velvety Liquor, Bold Taste, Profound Finish; Pure Aged Fragrance, Rich Honey Notes, Pleasant Bitterness, Lingering Sweetness; Combining Banzhang’s Powerful Spirit with the Mellow Harmony of Aged Tea; High Value, Ideal for daily enjoyment or aging, Embodying the essence of Banzhang and the soul of Time. |
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Product Name |
China Tea Paperless Red Mark 12-Year Aged Raw Puerh Compressed Tea (Bingdao) |
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Origin and processing |
Selected from large-leaf tea tree grown in the Bingdao producing area, and aged naturally for 12 years. Crafted using traditional techniques inherited from ancient time, and stored as naked cakes. |
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Appreciation |
Rich aroma, Luscious liquor, Mellow taste, Distant finish; Clean aged fragrance, Full rock-sugar charm, Pure refreshing sweetness, Cooling throat rhythm; Combining Bingdao’s fragrant sweetness with the gentle warmth of aged tea; High value, Ideal for daily enjoyment or aging, Embodying Bingdao’s fragrance and the elegance through time |
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Product Name |
China Tea Paperless Red Mark 12-Year Aged Raw Puerh Compressed Tea (Yiwu) |
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Origin and processing |
Selected from large-leaf tea tree grown in the Yiwu producing area, and aged naturally for 12 years. Crafted using traditional techniques inherited from ancient time, and stored as naked cakes. |
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Appreciation |
Gentle aroma, Silky liquor, Sweet density, Lingering finish; Pure aged fragrance, Long-lasting honey notes, Mellow delicacy, Sweet throat rhythm; Combining Yiwu’s elegant softness with the rich body of aged tea; High Value, Ideal for daily brew or aging, Embodying Yiwu’s fragrant gentleness and the mellow soul of time. |
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Product Name |
China Tea Paperless Red Mark 12-Year Aged Raw Puerh Compressed Tea (Xigui) |
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Origin and processing |
Selected from large-leaf tea tree grown in the Xigui producing area, and aged naturally for 12 years. Crafted using traditional techniques inherited from ancient time, and stored as naked cakes. |
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Appreciation |
Intense aroma, Mellow liquor, Bold sweetness, Elegant finish; Pure aged fragrance, Distinct floral notes, Sweetly powerful, Profound throat rhythm; Combining Xigui’s rich complexity with the refinement of aged tea; High Value, Ideal for daily brew or aging, Embodying Xigui’s wild spirit and the endless flow of time. |
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Brewing Guide |
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Tea amount |
Based on a 110ml Gaiwan, a tea amount of 7-9g is recommended |
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Tea-to-Water Ratio |
The suggested ratio is 1:15, which can be adjusted according to personal preference |
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Water Temperature |
Brew with boiling water |
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Steeping Duration |
After a 3-second rinse, each infusion should last 5-10 seconds. Steeping time can be appropriately extended afterwards |
【(2025)NS101】
"Paperless Red Mark, A Sip of Majestic Landscapes" China Tea "Paperless Red Mark" – Now Grandly Launched!
Sources: China Tea(Yunnan), Feb 28, 2026

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